Scientific Award of the Society for Reproductive Biology
Dr Joanna Szuszkiewicz, who completed her PhD thesis under the supervision of Prof. Monika Kaczmarek received the Scientific…
Our Institute in a large EU partnership for a sustainable food system
The Institute of Animal Reproduction and Food Research PAS has joined a large EU partnership for the development of sustainable production…
Structures around skeletal muscle linked to insulin resistance
The early stage of insulin resistance development is associated with the structures surrounding the skeletal muscles…
The potential of honey in prevention of civilization diseases
The potential of honey to prevent e.g. hypertension, obesity and neurological diseases will be examined by scientists from the Department…
Buckwheat hull – once a pillow insert, now a valuable bread additive
Buckwheat husk is a waste product that housewives used to fill pillows and mattresses with. Today, it is also known to be a valuable source…
Raspberries help protect the liver
Raspberries contain high levels of antioxidants, which help protect the human body against many diseases, including cancer. Research by Bartosz Fotschki, PhD…
New NCBR grants for cooperation between Institute and business
Our Institute’s scientists involved in three projects with funding awarded for science-business collaboration…
Scientists investigate mechanism of long-term fetal cytomegalovirus infection
Scientists at the Institute of Animal Reproduction and Food Research of the Polish Academy…
