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Antioxidants from chokeberries and red cabbage against neurological disorders
Chokeberries and red cabbage owe their colour to anthocyanins, i.e. natural pigments which, in addition to their colouring properties…
Our scientists with NCN grants to research pikeperch, keto diet and food additives [update]
Blood circulating small non-coding RNAs as biomarkers of the reproductive status and gamete quality…
Recruitment to the Interdisciplinary Doctoral School of Agricultural Sciences 2024
The Director of the Interdisciplinary Doctoral School announces the recruitment to…
New protein a new important player in fish immunology
On a macro scale, animal bodies are already well known to humans. However, when we descend to a lower level – to the micro scale…