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Antioxidants from chokeberries and red cabbage against neurological disorders

Chokeberries and red cabbage owe their colour to anthocyanins, i.e. natural pigments which, in addition to their colouring properties…


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Our scientists with NCN grants to research pikeperch, keto diet and food additives [update]

Blood circulating small non-coding RNAs as biomarkers of the reproductive status and gamete quality…

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Recruitment to the Interdisciplinary Doctoral School of Agricultural Sciences 2024

The Director of the Interdisciplinary Doctoral School announces the recruitment to…


New protein a new important player in fish immunology

On a macro scale, animal bodies are already well known to humans. However, when we descend to a lower level – to the micro scale…