Fish on the Plate – report from the meeting
Which fish are worth eating and which should be avoided? How often should they be included…
The „Scientist’s Compass” educational project for students from Warmia and Mazury is launched
Workshops in laboratories, experiments in schools…
POLISH KONIK: FREEDOM IN THE WOODS – Celebrating 70 years of reserve breeding in Popielno
With its characteristic mouse-colored coat, stocky…
Dr. Radosław Kowalski with prestigious CINEA support
The leader of the Aquatic Organism Reproductive Biotechnology Team received technical assistance…
Food today and in the future – challenges for consumers
In recent years, the quality and safety of food has become a hot topic of debate, particularly…
Farewell
It is with deep sorrow that we received the news of the passing of our Colleague and Friend, Dr. Bartłomiej Paradowski…
Our scientists among the world’s top researchers
A researcher’s publications in a given field and the number of citations are factors that were taken…
Dr. Daniel Żarski honoured for his contributions to Polish fisheries and science
The Voivode of Warmia-Masuria honoured this year’s…
