Our scientists on the Stanford/Elsevier Top 2% Scientists List for 2025

Developed jointly by Stanford University and Elsevier, the list includes the top 2% of scientists worldwide…

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Oath ceremony of the Interdisciplinary Doctoral School of Agricultural Sciences

We cordially invite PhD students, scientific supervisors and all employees of the Institute to the PhD…

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Physical fitness as the key to longevity. Can it be replaced by pharmacology?

We are living in an era of a global obesity epidemic, closely tied to poor dietary choices and insufficient…

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Fertility and biodiversity in the spotlight of international scientists

The preservation of human fertility and the protection of animal biodiversity were the two main topics…

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31st Autumn Agricultural Fair: Institute award for popular science activities

Sensory analysis in food testing and engaging students in food system phenomena, hibernating cells…

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Fish on the Plate – report from the meeting

Which fish are worth eating and which should be avoided? How often should they be included…

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