#AnnualFoodAgenda – food trends and future consumers
Clean labels, probiotic foods, alternative protein sources, natural pigments and biohacking – these are only a few examples…
ANNUAL FOOD AGENDA, inspiring consumers to take real food choices
An european consumer-centric initiative to encourage society to think about the food they eat and inspiring…
Academic recognition
Multidisciplinary Digital Publishing Institute (MDPI) nominated Prof. Ryszard Amarowicz for a member…
A Diet For Generations
In the latest edition of „Academia”, a popular science bimonthly magazine of the Polish Academy of Sciences…
Dr. Mamadou Bah and Dr. Anna Korzekwa in the Council of the Promotional Forest Complex
Dr. Mamadou Bah, head of IARFR’s Research Station in Popielno, and Dr. Anna Korzekwa…
Prof. Radosław Kowalski in Marine Research Station, Japan
Dr. Radosław Kowalski, at the invitation of Japanese partners, gave a speech at the 49th scientific meeting…
Institute wins grants of National Centre for Science
Scientists from our Institute received funding for implementation of research projects submitted…
Food For Thought – free online course
Find out how your diet affects your brain, and your brain affects your diet.
