PAN1

Publication of Ph.D. Antonio Galvao’s team in Cellular Physiology and Biochemistry Journal

The group led by dr. Antonio Galvao, Department of Reproductive Immunology and Pathology…

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Publication of prof. Monika M. Kaczmarek’s team in FASEB Journal

FASEB Journal published the work of Prof. Monika M. Kaczmarek’s team…

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„Trust your food” workshops [photo and video]

What is the science behind food? What are the researchers and industry experts doing to produce healthy…

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PAN1

Classroom as a Platform for Community Engagement with Food Production and Science

Shaping responsible consumer attitudes amongst young people…

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Venture Creation School III 2020

7th – 13th of March, 2020 Helsinki, Finland

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PAN1

EIT Food #AnnualFoodAgenda at Transition Festiwal in Copernicus Science Centre

3D food printers, mobile polyphenol tests for fruits and juices, innovative food preservation methods…

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Back in the day – Researchers’ Night with EIT Food

‚Cosmic’ food, superheroes on a plate, manufacture of food scientists, chemical mishmash in the kitchen, flower slow food…

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PAN1

The International Conference on Endometritis in Cows and Mares and joint Polish-Japanese Seminar

The International Conference „Endometritis as a Cause of Infertility in Domestic Animals” will be held on…

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