- Queen’s University Belfast, UK
- Quadrum (Institute of Food Research), Norwich, UK
- University Hohenheim, Germany
- University of Turin, Italy
- Firmą IN OVO, The Netherlands
- Firma Microbion, Italy
- AZTI Technalia, Bilbao, Spain
- KEKI Central Food Institute, Budapest, Hungary
- Obihiro University of Agriculture and Veterinary Medicine, Japan
- University Pierre and Marie Curie in Paris, CNRS Sorbonne University, Paris, France
- University of Salzburg: Salzburg, Austria
- INRAE, Clermont-Ferrand, France
