plakat_labirynt_ulic

„Street Labirynth” seen by a chemist

What does Brussels, Palermo, Sofia or Instambul look like in the camera eye of a professional chemist? 

We would like to invite you to a photography exhibition „Street Labirynth” by our colleague, Dr. Michał Janiak – a professional food chemist and an after-hour enthusiast of photography, distinguished by the National Geographic Channel in 2016. You can visit his exhibition in „Planeta 11” library until 31th March 2017. The finisage of the exhibition will take place on 24th March at 18:00

 

Read more

young_male

Saving Chilean huemul

Chilean huemul is an endangered species of deer with the population of only ca. 1300 (300 in Argentina, 100 in Chile). Prof. Zygmunt Giżejewski from the Institute’s department of Biodiversity Protection is the only Pole in an international group called Huemul Task Force, (więcej…)

Read more

_DSC6135

Science-driven winter break

For many of us winter break is finally the chance to spend more time on cultivating our passions. Those fascinated with experimenting, creating and exploring scientific achievements we use in everyday life could take part in a series eduatining acivities prepared by the Institute, following the „hands-on” scheme. (więcej…)

Read more

New cooperation opportunities

During the visit in Hungary and Slovenia, Dr. Radosław Kowalski along with his research team – Dr. Beata Cejko, Sylwia Judycka and Michał Blitek – conducted  a trial of air spawning of marble trout (Salmo marmoratus), thanks to Dušan Jesenšek a manager of a Slovenian fish hatchery in Tolmin (Ribiška družina Tolmin). (więcej…)

Read more

CHiBZ-044

Prebiotics to alleviatie celiac disease

PhD student from the Institute of Animal Reproduction and Food Research PAS in Olsztyn investigates the influence of prebiotics-enriched gluten-free diet on alleviating harmful effects of celiac disease in children. The study will be aided by the funds obtained in the National Science Centre PRELUDIUM call. (więcej…)

Read more

ChiFWZ_029

More plant-derived proteins for Europe

logo-pl

Quinoa, amaranth and chickpeas are valuable sources of plant protein yet still underestimated in Europe, which remains dominated by the consumption of animal-derived protein. Scientists want to change this trend, increasing the European production of plant protein by 25%. (więcej…)

Read more