DCIM106GOPRO

Institute’s new research & busienss centre

Institute of Animal Reproduction and Food Research PAS in Olsztyn will have new premises with leading technology enabled business spaces. Headquartered in the neighborhood of the Olsztyn Science and Technology Park, the Institute will unlock its research potential and strengthen cooperation with the industry. (więcej…)

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podpisanie umowy

Over 77M for Institute’s new investment

Institute of Animal Reproduction and Food Research PAS in Olsztyn will receive 77,6M PLN subsidies from the Warmia and Mazury Regional Operational Programme for the construction and mobilisation of the Centre of Environmental Research and Innovative Food Technologies for Quality Life.
(więcej…)

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Award of Division II: Biological and Agricultural Sciences PAS 2017

Institute’s scientific team comprised solely by women – Dr. Izabela Wocławek – Potocka, Dr. Ilona Kowalczyk – Zięba, Dr. Dorota Boruszewska, Emilia Sinderewicz, MSc. was honoured with the Award of Division II: Biological and Agricultural Sciences PAS 2017 for a series of publications titled: „The role of lysophosphatidic acid (LPA) in the regulation of reproductive functions in cow and human”. The solemn awards ceremony was held on December 14, 2017 in the Staszic Palace in Warsaw. (więcej…)

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Editorial engagements

Prof. Dariusz Skarżyński has been invited to be the Guest Editor of the special issue on Eicosanoids and other Fatty Acid Metabolites in Female Reproduction: from Physiology to Clinical Practice  for the International Journal of Endocrinology (IF=2,51; Hindawi publishing). In this special issue, the editorial board (D.J. Skarzyński, G.M. Ferreira-Dias, S. Ulbrich, B. Jalali) intends to publish research articles giving new insights into understanding physiopathological role and mechanism by which each eicosanoid can preferentially recognize one or more receptors to act in reproductive function (from ovulation to parturition), aiming to provide a comprehensive update on the studies in this area. (więcej…)

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Editorial success

Prof. Ryszard Amarowicz has been invited as a Guest Editor to the special editions of 3 journals: Beverages; Foods (edited by MDPI – Multidisciplinary Digital Publishing Institute, Switzerland) and Bulgarian Chemical Communications. Titles of the editions comprise „Beverages Additive”, „Food Legumes: Physicochemical and Nutritional Properties”, and „Bio-antioxidants”. (więcej…)

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