„Trust your food” workshops [photo and video]

What is the science behind food? What are the researchers and industry experts doing to produce healthy…


Classroom as a Platform for Community Engagement with Food Production and Science

Shaping responsible consumer attitudes amongst young people…

Venture Creation School III 2020

7th – 13th of March, 2020 Helsinki, Finland


EIT Food #AnnualFoodAgenda at Transition Festiwal in Copernicus Science Centre

3D food printers, mobile polyphenol tests for fruits and juices, innovative food preservation methods…